PLATANUTRES | 6

Crispy Plantain Chips | Served with Chimichurri and Avocado Crema

*MEJILLONES Y CHORIZO | 9

Mussels | Chorizo | Slow Roasted Tomato | Cilantro | Roasted Garlic | Chili Flakes
Served with Grilled Bread

CRISPY CALAMARI | 7

Served with a Pepperoncini Garlic Mayo Sauce

QUESO WITH CORN | 8

White Cheese Blend | Grilled Flatbread | Tri-Color Chips

CROQUETAS DE SALMON | 7

Salmon | Chipotle Mashed Potato | Bacon | Onion | Panko Bread Crumbs | Parsley | Mango Tartar Sauce

CARRIBEAN COCONUT FRIED SHRIMP | 9

Shrimp | Cuban Coleslaw | Orange Haberero Sauce

*CEVICHE DE CAMARONES | 9

Citrus Marinated Rock Shrimp | Fire Roasted Tomato | Red Onions | Avocado
Served with Plaintain Chips

LATIN COBB SALAD | 13

Iceburg and Mixed Lettuce | Spiced Chicken | Roasted Corn Black Bean Tomato Salsa
Grilled Panella Cheese | Egg | Avocado | Creamy Pablano Dressing

PALMITO SALAD | 9

Mix Greens | Grilled Hearts of Palm | Yukon Potatoes | Olives | Egg
Haricot Vert Green Beans | Fire Roasted Tomato Vinaigrette

Add + CHICKEN | 3 *GRILLED SALMON | 6 GRILLED SHRIMP | 6

*SALMON SPINACH SALAD | 14

Baby Spinach | Avocado Slices | Red Onion | Sliced Mango | Toasted Almonds | Grape Tomatos | Mango Dressing

ENSALADA LA CASA | 8

Spring Mixed Greens | Red Onions | Crushed Plantain Chips | Sliced Almonds Coconut Ginger Vinaigrette

Add + CHICKEN | 3 *GRILLED SALMON | 6 GRILLED SHRIMP | 6

CLASSIC CAESAR SALAD | 8

Chopped Roman Hearts | Garlic Croutons| Creamy Caesar Dressing
Shaved Parmesan Cheese

Add + CHICKEN | 3 *GRILLED SALMON | 6 GRILLED SHRIMP | 6

BLACK BEAN SOUP CUP |3

Pork Tasso | Chorizo | Onion | Carrot | Cilantro | Lime Sour Cream

SANCOCHO SOUP CUP |3

Fire Roasted Chicken | Plantain | Corn | Red Pepper | Garlic | Cilantro | Avocado

POBLANO QUINOA RELLENOS | 15

Roasted Pablano Pepper Stuffed with Quinoa Veggie Salad
Menonita Cheese | Chiptole Cream Sauce

*BEEF TENDERLOIN MEDALLIONS | 20

Pan Seared Beef Tenderloin | Green Chili Mac & Cheese
Chipotle Tomato Suace | Grilled Asparagus

ADOBO CHICKEN BREAST | 16

Cotija & Herb Stuffed Chicken Breast | Quinoa | Chimichurri | Grilled Asparagus

POLENTA VEGETARIAN TOWER | 15

Roasted Tomato | Crimini & Portobello Mushrooms | Manchego Cheese
Spicy Black Bean Sauce | Jalapeno Crema Drizzle

*SIRLOIN CARIBE | 18

9 oz. Grilled Sirloin Caribbean | Blend of Fresh Pineapple, Mushrooms, Spinach, Tomatoes & Palmetto | Finished With Corn & Melted Monterey Cheese
Chipotle Cheddar Mashed Potatoes

*PLANTAIN & PUMPKIN CRUSTED MAHI | 24

Filet of Mahi Mahi Brushed with Honey Dijon and Crusted
Coconut Black Bean Rice | Topped with Grilled Corn Tomato Salsa

*BEEF PICADILLO | 18

Beef Tenderloin Tips | Sautéed Onions, Corn and Mushrooms | Mole Sauce
Chipotle Cheddar Mashed Potatoes

SALVADORIAN PUPUSAS | 16

Corn Cakes Stuffed With Roasted Pork | Peppers | Onions | Queso Blanco
Repollo Curtido | Black Bean Mousse

*SABOR PAELLA | 18

Spanish Rice Dish | Roasted Chicken Leg | Andouille Sausage | Mussels | Shrimp | Calamari | Veggies

*PANKO CRUSTED SCALLOPS | 24

Panko Crusted Diver Scallops | Saffron Risotto | Spanish Pisto
Buttered Sweet Peas

AREPA VEGETARIANO | 14

White Corn Cake | Asparagus Tips | Sweet Corn | Peas | Onions | Red Peppers | Mushrooms | Queso Fresco Cheese | Fire Roasted Tomato Sauce |Latin Rice

*SABOR PARRILA PLATE FOR TWO | 39

Fire Roasted Chicken | Churrasco Steak | Andouille Sausage | Adobo Pork
Two Signature Sides | Signature Sauces

BREADED GROUPER | 12

Cuban Slaw | Avocado Crema | Tropical Pico | Gallo Pinto

GRILLED TILAPIA | 13

Cuban Slaw | Avocado Crema | Tropical Pico | Gallo Pinto

LOBSTER | 20

Sauteed Lobster | Roasted Corn Black Bean Salsa | Cilantro Crema | Gallo Pinto

16 | *CENTER CUT TOP SIRLOIN

18 | CHIPOTLE HONEY GLAZED SHRIMP

12 | CITRUS MARINATED TILAPIA

18 | *ATLANTIC SALMON

18 | *CHURRASCO STEAK

12 | FIRE ROASTED CHICKEN

14 | ADOBO PORK

SIGNATURE SIDES

Chipotle Cheddar Mashed Potatoes

Arepas Con Queso

Tostones

Latin Green Beans

Black Bean Frito

Cuban Slaw

Latin Rice

Green Chili Mac & Cheese | +$1.00

Grilled Asparagus | +$1.00

SIGNATURE SAUCES

Orange Pablano

Fiery Habanero Mojo

Chimichurri

Mango Sofrito

Red Wine Mole

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

20% GRATUITY WILL BE ADDED TO PARTIES OF EIGHT OR MORE.